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Autumn Hand-tied Bouquet and Chocolate Tasting

Autumn Hand-tied Bouquet and Chocolate Tasting

Regular price £120.00 GBP
Regular price Sale price £120.00 GBP
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Date: Friday 6th September 2024

Start time: 6:30PM

End time: 9:00PM

Further details about the session below

**Purchase is an e-ticket that will be emailed to you**

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About the class

Come and enjoy a wonderful afternoon of creativity and flavour with our Autumn Hand-Tied Bouquet and Chocolate Tasting Workshop. This special experience combines the art of floral arranging with the pleasure of sampling exquisite chocolates. Ideal for both flower enthusiasts and chocolate lovers, this class provides a harmonious blend of sensory enjoyment.

You will receive a demonstration and hands-on support on how to create and wrap a beautiful bouquet. We are committed to the environment, so we will use any off-cuts to make a small jam jar for you to take home along with your bouquet. Our trained chocolatier will select the finest treats and guide you through this fascinating world, providing a rich and educational experience. At the end you will take home: hand tied bouquet, bud vase with flowers and box of chocolates.

Join us for our inclusive flower arranging workshops, suitable for beginners and experienced individuals alike. We'll provide all the flowers and materials you need, and throughout the class, you can enjoy complimentary tea and coffee. Our focus is on nurturing your creativity and personal style, while also demonstrating the technical aspects of bouquet making. The class begins at 6:30 pm and lasts for 2.5 hours.

Minimum class size is 3 guests. If this minimum isn't met the class will not run.

About the teacher

The teacher for these vase arrangement sessions is Dagmara McIntyre. Dagmara is a multi-talented florist with over 15 years of experience in the European and British Markets.  She trained at the Floral Academy in Warsaw and is the former manager at Narcissus Flowers. She has worked with brands including Gucci, Max Mara, Johnnie Walker, Sheraton, and Glenmorangie. 

For more information about this session or to make a group booking please call us on 0131 5748347 or use the contact form below.